Our Menu
- Menu
- Bereavement Menu
- Special Occasion Menu
- Off Premise Catering Menu
- Thanksgiving Takeout Menu
- Thanksgiving Specials
Antipasti
Stuffed Artichoke
$13.00
Seasoned bread crumbs

Baked Clams
$15.00
Seasoned bread crumbs

Cold Antipasto
$15.00
Prosciutto di Parma, sweet & spicy soppressata, mozzarella
Hot Antipasto
$15.00
Sautéed mushrooms, eggplant rollatini, shrimp & clams

Fried Crispy Calamari
$15.00
Choice of mild, medium, or hot sauce

Caprese Salad
$15.00
Sliced tomatoes & mozzarella

Zuppa Di Mussels
$15.00
PEI Mussels in marinara or white wine
Eggplant Rollatini
$16.00/+
Grilled, deep fried with marinara and mozzarella (2 pieces app/3 pieces entree) | $16 / $22

Grilled Octopus
$18.00
Marinated in red wine, grilled, diced
Burrata
$16.00
Grilled peppers & garlic, prosciutto, balsamic glaze
Zuppa Di Clams
$18.00
Red or white
Shrimp Cocktail
$18.00
Poached jumbo shrimp with horseradish, smashed garlic, fresh lemon
Stuffed Mushrooms
$18.00
Stuffed w/mixed vegetables and parmesan
Zuppe

Pasta E Fagiole
$10.00
Minestrone
$10.00
Insalate
House Salad
$12.00
Mixed greens, red onion, roasted pepper, gaeta olive, cucumber, tomato, balsamic vinaigrette

Caesar Salad
$14.00
Romaine, croutons, shaved Parmesan

Spinach Salad
$14.00
Baby spinach, roasted beets, artichoke hearts, crisp bacon, roasted walnuts, walnut vinaigrette

Tri-Color Salad
$14.00
Baby arugula, radicchio, endive, asparagus, toasted almonds, goat cheese, almond vinaigrette
Pasta
Penne Filetto Di Pomodoro
$15.00
Penne Alla Vodka
$18.00

Cheese Ravioli
$18.00
Tomato sauce
Fettucini Alfredo
$19.00
Butternut Squash Agnolotti
$21.00
Butter sage sauce, walnuts
Spaghetti & Meatballs
$21.00
Eggplant Parmigiana
$22.00

Linguine with Clams
$22.00
Red or white sauce
Rigatoni Bolognese
$22.00
Spaghetti Putanesca
$22.00

Orecchiette & Sausage
$24.00
Broccoli rabe, cannellini beans, garlic, olive oil
Spaghetti Mare E Monte
$32.00
Shrimp, scallops, calamari, mushrooms, cherry tomatoes
Secondi

Angus Beef Grass-Fed Burger
$18.00
Brioche bun, lettuce, tomato, Swiss cheese, onion, served w/French fries

Grilled Ribeye Steak
$39.00
Boneless ribeye

Grilled Filet Mignon
$39.00

Grilled Lamb Chops
$39.00
Garlic & rosemary marinated
Grilled Veal Chops
$48.00
Served with vegetables & mashed potatoes
Vitello

Veal Scallopini in Brandy
$28.00
Artichoke heart, radicchio, shiitake mushrooms, brandy sauce

Veal Scallopini & Shrimp
$30.00
Garlic, white wine, fresh herbs, a touch of marinara

Veal any Style
$27.00
Parmigiana, marsala, francese, milanese, piccata, pizzaiola
Pollo
Chicken Any Style
$24.00
Parmigiana, marsala, francese, milanese, piccata, pizzaiola

Chicken Madeira
$26.00
Sautéed chicken breast w/light egg batter, asparagus, shiitake mushrooms, sun-dried tomatoes, Madeira wine sauce

Chicken & Sausage
$26.00
Sautéed chicken breast, sausage, mushrooms, garlic & rosemary in white wine sauce, sherry wine vinegar served over polenta

Chicken San Remo
$27.00
Sautéed chicken breast topped w/prosciutto, tomato slice, grilled zucchini, mozzarella, white wine sauce
Pizza Specialties

Vegetarian
$22.00/+
Spinach, broccoli, mushroom & roasted peppers. $22 small / $24 large
The 4-Season
$22.00/+
Ham, black olives, artichoke heart & mushrooms. $22 small / $26 large
Fra Diablo
$22.00/+
Sweet Italian sausage, and hot cherry peppers topped with our homemade tomato sauce. $22 small / $26 large
White Pizza
$22.00/+
Topped with prosciutto, baby arugula & olive oil. $22 small / $26 large
Villa Erasmo Special
$24.00/+
Our famous traditional regular pizza w/anchovies, black olives & tomato sauce topped w/fresh basil & olive oil. $24 small / $28 large

Small Regular Pie
$16.00
Large Regular Pie
$22.00
Small Margherita Pie
$24.00
Large Margherita Pie
$28.00
Small Pie Toppings Additional
$3.00
per topping
Large Pie Toppings Additional
$5.00
per topping
Build Your Own Pizza at Additional Cost
Pesce

Grilled Atlantic Salmon
$26.00
Wild mushroom ragout, balsamic glaze

Grilled Shrimp Any Style
$30.00
Parmigiana, Marsala, Francese, Milanese, Piccata, Pizzaiola, Oreganata

Branzino Filet
$36.00
Spinach & roasted tomatoes

Cacciuco Fiorentino
$36.00
Calamari, scallops, shrimp, clams, mussels, scungilli & lobster tail served on a bed of linguine w/marinara
Contorni
Fried Zucchini
$9.00
Broccoli Rabe
$9.00
Sautéed Escarole
$9.00
French Fries
$9.00
Broccoli
$9.00
Side of Meatballs
$9.00
Mashed Potatoes
$9.00
Grilled Asparagus
$9.00
Mixed Fresh Vegetables
$9.00
Sauteed Spinach
$9.00
Menu per Bambini
Chicken Fingers
$15.00
Kid's Pasta
$10.00
Mozzarella Sticks
$10.00
Sliders with Fries
$12.00
*Extra charge for Wine and/or Beer
**Extra charge for Open Bar
Menu
$45.00 per person plus tax & 20% Gratuity
~PASTA~
Penne alla Vodka
Rigatoni Filetto di Pomodoro
~SALAD~
Mixed Greens with Balsamic Vinaigrette
~ENTREES (choice of three)~
Includes Mixed Vegetables & Roasted Potato
Chicken Francese
Broiled Salmon
Eggplant Parmigiana
Grilled Pork Chop
~DOLCI~
Homemade Tiramisu
Soda, Coffee, Tea
* Wine, Beer & Alcoholic beverages are not included
NO SUBSTITUTIONS
*Extra charge for Wine, Beer & Alcoholic beverages
Gold
$65.00 per person plus Tax & 20% Gratuity • Children's menu available at $35.00
Wine, Beer, and Alcoholic beverages are not included
ANTIPASTI: (Family Style)
Crispy Fried Calamari
Provolone, Prosciutto, Salami, Mortadella, Roasted Peppers
PRIMI: (Family Style)
Penne Alla Vodka Filetto di Pomodoro
SECONDI: (Choice of Five)
Includes Mixed Vegetables and Roasted Potato
Veal Marsala
Chicken Francese
Broiled Salmon
Pork Chop Pizzaiola
Eggplant Parmigiana
DOLCI:
Homemade Tiramisu
Coffee, Cappuccino, Latte, Espresso, or Tea and Soda
Platinum
$75.00 per person plus tax & 20% Gratuity • Children's menu available for $35.00
Wine, Beer, and Alcoholic beverages are not included
ANTIPASTI: (Family Style)
Crispy Fried Calamari
Provolone, Prosciutto, Salami, Mortadella, Roasted Peppers
PRIMI: (Family Style)
Penne alla Vodka & Filetto di Pomodoro
SECONDI: (Choice of Five)
Includes Mixed Vegetables & Roasted Potato
Prime Ribeye Steak
New Zealand Grass-Fed Lamb Chops
Farm-Raised Chicken Francese
Broiled Canadian Salmon
Eggplant Parmigiana
DOLCI:
Homemade Tiramisu
Coffee, Cappuccino, Latte, Espresso, or Tea & Soda
Half Tray/Full Tray
Appetizers
Stuffed Mushrooms
$65.00/$120.00
Baked Clams
$60.00/$110.00
Fried Calamari
$60.00/$110.00
Tomato & Mozzarella
$60.00/$110.00
Grilled Vegetables
$45.00/$80.00
Mixed Salad
$40.00/$70.00
Tri-Color Salad
$45.00/$80.00
Caesar Salad
$50.00/$90.00
Seafood Salad
$90.00/$160.00
Shrimp Cocktail
$70.00/$130.00
Hot Chafing Dishes
Baked Ravioli
$45.00/$85.00
Baked Ziti
$45.00/$85.00
Calamari Marinara
$65.00/$120.00
Chicken Cacciatore
$90.00/$170.00
Chicken Francese
$85.00/$160.00
Chicken Marsala
$85.00/$165.00
Chicken Parmigiana
$85.00/$165.00
Chicken Scarpariello
$95.00/$180.00
Eggplant Parmigiana
$75.00/$140.00
Eggplant Rollatini
$75.00/$140.00
Fried Calamari
$60.00/$110.00
Lasagna
$55.00/$100.00
Linguini Red/White Clam
$90.00/$170.00
Mussels Marinara
$60.00/$110.00
Pasta Primavera
$75.00/$145.00
Penne con Broccoli
$75.00/$140.00
Rigatoni alla Vodka
$70.00/$130.00
Sausage & Peppers
$85.00/$160.00
Sausage with Broccoli Rabe
$85.00/$160.00
Tortellini Boscaiola
$85.00/$160.00
Veal Marsala
$110.00/$210.00
Veal Parmigiana
$110.00/$210.00
Veal Pizzaiola
$105.00/$205.00
Shrimp Scampi or Oreganata
$115.00/$220.00
Shrimp Scampi Fra Diavolo
$115.00/$220.00
Zuppa Di Pesce over Linguini
$80.00/$150.00
Grilled Octopus
$70.00/$135.00
Rigatoni Bolognese
$80.00/$150.00
Order by Tuesday, November 25th, by 8th
Thanksgiving Takeout Menu
Whole Slowly Roasted Organic Turkey with Rosemary Gravy
12-14lbs (serves 8-10 people) $90.00 | 20-24lbs (serves 18-20 people) $145.00
Whole Slowly Roasted Organic Turkey
12-14lbs (serves 8-10 people) $180 | 20-24lbs (serves 18-20 people) $340.00 • Stuffed with rice, celery, carrots, onion, pine nuts, ground beef & golden raisins. Sweet potato puree, garlicky string beans, rosemary gravy.
Thanksgiving Specials
Carrot Ginger Soup
Roasted Acorn Squash Salad
Topped with blue cheese, caramelized walnuts, maple vinaigrette & pomegranate.
Lasagna Sicilian Style
Homemade marinara, green peas & cab ground beef.
Wild Mushroom Filet Mignon Risotto
Barolo reduction shaved pecorino Romano.
Sliced Roasted Turkey
Stuffed with rice, celery, carrots, onions, pine nuts, ground beef, sweet potatoes, cranberry sauce, string beans & rosemary gravy.
NY Pumpkin Cheesecake
Topped with whipped cream.